Description A wonderful vegetable dish with lots of garlic, bok choy, bell pepper, and carrots. You can serve it as a side or as a main over rice. Ingredients 2 teaspoons peanut oil 10 cloves garlic, crushed 1 tablespoon minced fresh ginger root ¼ cup vegetable broth ¼ cup water 1 red bell pepper, cubed … Read more
Description Bok choy is a great vegetable for many reasons; it’s cheap, it takes about 3 minutes to cook, it has a beautiful subtle sweet flavor, and of course it’s packed with nutritional goodness. Ingredients 3 small heads bok choy, chopped 1 tablespoon vegetable oil 1 red bell pepper, sliced 2 cloves garlic, chopped 1 … Read more
Description Bok Choy is one of my favorite vegetables. It has its own spiciness that is complimented by the sweetness of the sauce in this recipe. I like to serve this with grilled shrimp and steamed rice. For variety, I sometimes add a small amount of lemon zest just before serving. Ingredients 1 pound bok … Read more