Blueberry Upside-Down Mini Cakes

Description A nice way to use up some leftover blueberries. Ingredients 2 cups frozen blueberries 1 lemon, zested and juiced, divided 2 tablespoons white sugar 2 tablespoons unsalted butter 2 tablespoons brown sugar ½ cup unsalted butter, softened ½ cup white sugar 2 eggs 1 ½ teaspoons vanilla extract 1 ¼ cups all-purpose flour 1 ¾ teaspoons baking … Read more

Blueberry Upside-Down Cake

Description A lemony cake is baked over scrumptious blueberries in a springform pan. Invert the cake so that the blueberries are on top! Serve warm with fresh whipped cream. Ingredients 2 cups fresh blueberries ½ cup white sugar 2 tablespoons all-purpose flour 2 tablespoons grated lemon zest ½ cup butter, softened 1 cup white sugar … Read more