Description This recipe is very moist and even when the cake is left in the oven a little too long, the cake stays moist on the inside. This pound cake freezes very well also. Wrap it in foil and freeze for up to 6 months. Ingredients 1 (8 ounce) package cream cheese 1 ¼ cups butter, … Read more
Description This cake is so moist and easy! It is delicious served as a coffee cake or as a dessert. The blueberry glaze makes it a very pretty cake, too. Ingredients 1 (18.25 ounce) package yellow cake mix 1 (3.4 ounce) package instant vanilla pudding mix ¼ cup white sugar ¼ cup water ¾ cup … Read more
Description This recipe is so easy and is so good! Great for breakfast with a cup of coffee, or for dessert. Ingredients 1 (18.25 ounce) package yellow cake mix ¼ cup white sugar 3 eggs 1 (8 ounce) package cream cheese, room temperature ½ cup vegetable oil 1 teaspoon vanilla extract 1 ¼ cups blueberries Instructions … Read more