blackberry bbq sauce recipe sunset magazine

Magaricz

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Description This is my Russian grandmother’s version of Italian caponata. Serve with your favorite bread or crackers–we like rye bread! Ingredients ¼ cup olive oil 1 large eggplant, peeled and coarsely chopped 1 medium red bell pepper, cut into thin strips 1 green bell pepper, cut into thin strips 1 large onion, diced 1 cup … Read more

Blackberry BBQ Sauce

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Description Sweet and fruity basting sauce that will have your guests clamoring for your ‘secret.’ It is an especially good sauce for pork or beef ribs. Ingredients ½ cup blackberry preserves 1 ½ cups ketchup ⅛ cup brown sugar ⅛ teaspoon cayenne pepper ¼ teaspoon mustard powder 2 tablespoons red wine vinegar Instructions In a medium … Read more