Avocado and Black Eyed Pea Salsa

Description A rich and flavorful chip dip! Ingredients 2 ripe but firm avocados, diced ½ cup chopped green onion ½ cup chopped fresh cilantro 1 cup chopped roma (plum) tomatoes 1 (11 ounce) can shoepeg corn, drained 1 (15 ounce) can black-eyed peas, rinsed and drained ¼ cup red wine vinegar ¼ cup olive oil … Read more