Large Soft Pretzels (Quick)

Description Delicious soft pretzels in about 20 minutes! Ingredients 1 ½ cups warm water 1 tablespoon white sugar 5 teaspoons active dry yeast 4 cups all-purpose flour ¼ cup melted butter 1 teaspoon coarse salt 1 egg, beaten coarse salt to taste Instructions Preheat the oven to 425 degrees F (220 degrees C). Mix water and … Read more