Batter Buns

Description My little sister is into using our family cookbook. She surprises me all the time with her expertise at using yeast. Ingredients 2 (.25 ounce) packages active dry yeast 1 ½ cups warm water (110 degrees F/45 degrees C) ½ cup shortening, melted and cooled slightly ½ cup white sugar 2 teaspoons salt 4 ½ cups … Read more