Description Smoked salmon takes center stage folded into mayo, lemon juice and McCormick® Guacamole Seasoning Mix. Garnish with green onion and serve with your favorite dippers. We like assorted crackers, crusty bread, sliced apple or pita chips. Ingredients 4 ounces flaked smoked salmon, skin and bones removed 1 (8 ounce) package cream cheese, softened 1 … Read more
Description Wonderfully rich and savory dip, with slight hints of black garlic, evenly blended with smoked salmon and green onions. Ingredients 8 ounces cream cheese, room temperature 8 ounces sour cream ½ cup diced green onion 1 clove black garlic, minced 4 ounces smoked salmon, flaked ¼ teaspoon salt Prep Time: 10 mins Total Time: … Read more
Description You don’t need airfare or a cruise line to enjoy this game day dip favorite! Packed with flaky smoked salmon, this appetizer comes together with a mayo-and-cream cheese base. Mix roasted tomatoes with lemon juice and McCormick® Chicken Bruschetta Seasoning Mix for a tangy, flavorful finish. Serve with baguette or crackers. Ingredients 1 pound plum … Read more
Description Start with a salad of smoked salmon and watercress. Try to buy the commercial bagged watercress that already has been cleaned to speed things along, or you may substitute other mixed salad greens. (I like to make sure there are some bitter ones, such as radicchio and arugula, along with milder greens, such as … Read more
Description This is a savory treat, and as a bonus it’s low carb. This dip goes great with Mary’s Gone Crackers®. You can also dip celery or pork rinds, or freeze scoops of it for a savory fat bomb. Ingredients 1 (8 ounce) package cream cheese, softened 5 tablespoons butter, softened 1 (3 ounce) package … Read more