Pan-Fried Coconut King Salmon

Description Pan-fried king salmon in a coconut crust. Ingredients 3 tablespoons unsalted butter 4 tablespoons brown sugar 4 tablespoons shredded coconut ½ teaspoon sea salt ½ pound skinless king salmon fillet, cut into small pieces and brought to room temperature Instructions Melt 1 1/2 tablespoons butter in a small microwave-safe bowl. Set aside. Mix brown … Read more