Description This classic banana bread with sour cream bakes up light and moist. Ingredients ¼ cup butter, softened 1 cup sugar 1 cup mashed fully ripe bananas 1 cup BREAKSTONE’S Reduced Fat Sour Cream 2 large eggs eggs 2 ¼ cups flour 1 ½ teaspoons CALUMET Baking Powder ½ teaspoon baking soda ½ teaspoon salt 1 cup … Read more
Description This simple quick bread contains buttermilk and nuts. People love it and often ask for the recipe. Ingredients 1 ¾ cups all-purpose flour 1 cup white sugar 1 teaspoon baking soda 3 ripe bananas, mashed 2 eggs ½ cup vegetable oil 5 tablespoons buttermilk 1 teaspoon vanilla extract ½ cup chopped walnuts Prep Time: 20 … Read more
Description Our recipe for Banana Bread is incredibly moist and delicious. Country Crock® Spread and ripe bananas make this banana bread naturally sweet and rich. Perfect for breakfast, dessert, or an afternoon snack. Ingredients 3 large ripe bananas, mashed (about 1 1/2 cups) 1 cup Country Crock® Spread ¾ cup firmly packed light brown sugar … Read more