Chickpea and Edamame Salad
Description A sweet and tangy combination of protein-filled beans and flavorful veggies. This salad tastes better when left refrigerated overnight or longer but can be eaten immediately. Ingredients 2 cups shelled edamame (green soybeans) 2 cups cooked chickpeas β cup minced red onion β cup minced red bell pepper β cup minced carrot ΒΌ cup … Read more