Description This should serve 8 to 10, but I usually double the recipe because it goes quickly. I’m always asked to make this for every gathering. It’s a family favorite. Ingredients 1 cup butter 2 bunches green onions, chopped ¼ cup chopped fresh parsley 2 pounds peeled crawfish tails 2 tablespoons all-purpose flour 2 egg … Read more
Description This is a great dish for parties, weddings, or even for a snack at home. Really easy and fast. Works really well in a slow cooker. Great with your favorite chips or crackers. Ingredients 2 pounds processed cheese food (such as Velveeta®), cubed 1 teaspoon condensed cream of mushroom soup ½ cup butter, divided … Read more
Description Being from New Orleans, and being a true ‘Cajun cook’ I create a lot of my own recipes simply by experimenting. This dip recipe came to me when I decided that adding crab boil to almost anything will make it taste incredible. Everyone that tastes it agrees! It’s best when prepared a day ahead … Read more