Cod au Gratin

Description If you want to impress a Newfoundlander, do it with simple goodness. This recipe is straight from Newfoundland! Ingredients 2 pounds cod fillets 3 tablespoons margarine 6 tablespoons all-purpose flour 2 cups milk salt and ground black pepper to taste 1 ½ cups shredded Cheddar cheese Instructions Preheat oven to 350 degrees F (175 degrees … Read more

Creamy Cod and Potato Gratin

Description I got a Food Wish for a classic creamed cod recently (which, by the way, was one of my childhood favorites), but instead of doing the traditional version, I decided I’d try to make it a little bit fancier and refined and present basically all the same ingredients, but in an individual-sized, beautifully browned … Read more