Belgian Waffles

Description Belgian waffles are tender and flavorful waffles made with yeast. They’re great topped with butter, whipped cream and fresh fruit. Ingredients 1 (.25 ounce) package active dry yeast ¼ cup warm milk (110 degrees F/45 degrees C) 3 egg yolks 2 ¾ cups warm milk (110 degrees F/45 degrees C) ¾ cup butter, melted and … Read more

Liege Belgian Waffles with Pearl Sugar

Description These are sweeter than traditional Brussels Belgian waffles – a sweeter waffle that can be served for breakfast or dessert. Serve waffles warm or cooled with whipped cream and berries or drizzled with warm, melted chocolate. Ingredients 1 (.25 ounce) package active dry yeast 1 ½ tablespoons white sugar ¾ cup lukewarm milk 3 eggs … Read more