beet goat cheese and walnut salad

Roasted Beet, Goat Cheese and Fennel Salad

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Description Serve this lemony goat cheese salad as a side dish or as a meal with crunchy walnuts and tender butterhead lettuce. Each tangy-fresh salad offers fewer than 200 calories. Wrapping aluminum foil around each beet for roasting creates a small steam chamber to cook each vegetable. In addition to locking in nutrients and flavor, … Read more

Roasted Beets with Goat Cheese and Walnuts

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Description Beautiful, sweet, twice-roasted beets and baked goat cheese with crunchy nuts and slightly bitter greens is my idea of an easy, healthy, beautiful fall lunch! Or dinner, or breakfast, or brunch. Serve with toasted walnut bread. Ingredients ½ cup chopped walnuts 1 large beet, top and bottom trimmed and beet greens retained 1 tablespoon … Read more