Beef Sukiyaki
Description Vegetables, noodles, and beef are served in a steaming, flavorful broth made with dashi, mirin, and soy sauce in this Japanese dish, sukiyaki. Ingredients 1 ½ cups prepared dashi stock ¾ cup soy sauce ¾ cup mirin ¼ cup white sugar 8 ounces shirataki noodles 2 tablespoons canola oil 1 pound beef top sirloin, thinly … Read more