Beef Stifado

Description This gorgeous casserole with beef and onions is best made the day before. Store the leftovers in the fridge, covered; it also freezes well. Ingredients 2 tablespoons butter 1 tablespoon olive oil, divided 2 pounds beef stew meat, cubed 1 medium onion, chopped 2 cloves garlic, minced ½ cup red wine ¼ teaspoon ground … Read more

Beef Stifado in the Slow Cooker

Description Stifado is a Greek beef stew and my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich aromatic tomato sauce. Serve with boiled rice and a good supply of crusty bread to mop up the rich sauce! Ingredients 3 tablespoons olive oil, divided 2 pounds cubed beef stew … Read more