Description Start this hearty stew the night before. The longer it cooks, the better it is! Tender stew meat with lots of mixed veggies! You’ll have a great dinner all ready when you come home from work. Serve with Italian bread. Ingredients 4 carrots, chopped 2 potatoes, peeled and cubed 1 cup sliced fresh mushrooms … Read more
Description I have never heard a complaint of my beef stew, it’s a great new take on an old favorite! I prefer to serve stew over white rice, it all depends on your taste. You can season the beef with a packet of Sazon instead of salt and pepper, for even more Spanish style. Ingredients … Read more
Description Made this on a snowy winter day; it made the house smell good all day long and our tummies full at the end of the day! Best stew I have ever had. Ingredients 3 pounds cubed beef stew meat ¼ cup all-purpose flour ½ teaspoon salt, or to taste 3 tablespoons olive oil 1 … Read more