Description I made this simple (but delicious) dish for my boyfriend, and by the end of the meal, I could tell I had graduated to ‘prospective mate’ status. That was 26 years ago, and I’m still making it for him. This is best served over wide egg noodles. Ingredients 2 pounds sirloin tips, cubed 1 … Read more
Description Succulent round steak is browned in olive oil, then simmered in beef broth and red wine. It’s seasoned with marjoram and thyme and accompanied with fresh sliced mushrooms and onions. Ingredients 2 tablespoons olive oil 2 pounds round steak, cut into small pieces 3 tablespoons all-purpose flour 2 cups beef broth 1 ½ cups dry … Read more