Description This is a very substantial beef stew that is enhanced by roasting to the vegetables prior to adding to the stew. I have perfected it over the years and my family and friends love it. Serve over steamed rice or noodles. Ingredients 2 pounds beef chuck roast, cubed 4 tablespoons olive oil 1 onion, … Read more
Description This basic recipe uses simple and often used ingredients. It can be spiced up any way, but our spices we have found bring out the best flavor and they are the key to this recipe. Ground pork or ground lamb can be substituted for ground beef. It can also be cooked on the stovetop, … Read more
Description This is a stew made with ground beef. My family loves this rich and hearty stew. Good on a cold night. Ingredients 1 pound ground beef 1 small onion, finely chopped 1 clove garlic, finely chopped 4 cups water 2 tablespoons beef base 1 (8 ounce) can tomato sauce 1 tablespoon Worcestershire sauce 1 … Read more