Beaufort Stew

Description This is a SC Lowcountry recipe. Very easy! Ingredients 1 pound smoked sausage links, sliced 10 frozen small corn cobs 10 small red potatoes 1 (3 ounce) package dry crab boil 1 ½ pounds unpeeled, large fresh shrimp salt to taste Instructions Place the sausage corn potatoes and dry crab boil seasoning mix in a … Read more