bbc poached pears recipe

Sous Vide Poached Pears

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Description A light and refreshing dessert that you can fix and forget until ready to serve. This can be doubled, but I suggest using one bag per pear. I generally serve this with a scoop of ice cream. Ingredients 1 medium Pears, raw 1 tablespoon salted butter 1 tablespoon dark brown sugar ½ teaspoon vanilla … Read more

Poached Pears Belle Helene

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Description They say Auguste Escoffier created this dish in honor of the opera, La Belle Helene, but we chefs know the real reason. How else are you going to use up bruised pears in such a delicious and beautiful way? Ingredients 6 cups water 1 lemon, zested and juiced 4 Bosc pears – cored, peeled, … Read more