Roasted Pork Tenderloin

Description Easy and yummy pork tenderloin, melts in your mouth. You may use more or less sage according to your taste. Ingredients 2 pounds pork tenderloin ½ teaspoon ground sage garlic salt to taste 1 (32 ounce) jar sauerkraut, drained ½ apple ½ onion ⅓ cup brown sugar Instructions Preheat oven to 325 degrees F … Read more

Balsamic Roasted Pork Loin

Description A zesty, yet simple meal with an olive oil and balsamic vinegar marinade. A crowd pleaser! Ingredients 2 tablespoons steak seasoning rub ½ cup balsamic vinegar ½ cup olive oil 2 pounds boneless pork loin roast Instructions Combine vinegar and steak seasoning in a medium bowl; stir until seasoning is dissolved. Stir in olive … Read more