Balsamic Marinated Flank Steak

Description Beef flank steak is marinated in a balsamic vinegar, herb, and mustard mixture then cooked to your preferred doneness on the grill. Ingredients 1 (1 1/2-pound) beef flank steak Salt and black pepper ¼ cup balsamic vinegar 2 tablespoons olive oil 1 tablespoon chopped fresh basil 1 ½ teaspoons Dijon-style mustard 1 clove garlic, minced … Read more

Caprese Salad with Grilled Flank Steak

Description This is a fresh, healthy, easy-to-make salad with a twist to the usual restaurant versions. It can be served in small portions as an appetizer salad, or in large portions as a whole meal. This recipe is for 4 larger salads. Ingredients 2 tomatoes, diced 1 (4 ounce) ball fresh mozzarella, cut into 1-inch … Read more