Baked Spinach Artichoke Dip

Description This is a favorite at family get togethers. It’s always gone in a flash! Serve with tortilla chips or petite sourdough French bread slices. Ingredients 1 (10 ounce) package frozen chopped spinach, thawed 1 (14 ounce) can artichoke hearts, drained and chopped ½ cup grated Parmesan cheese 1 cup shredded mozzarella cheese ¼ teaspoon … Read more

Baked Spinach and Artichoke Toasts

Description We’re taking this very popular, hot baked dip and making it even more user-friendly by spreading it on perfect toast ahead of time-which not only makes the experience more special and luxurious, but the individual portions allow you to enjoy that beautifully browned crust in every bite. Ingredients 1 loaf French bread ¼ cup … Read more