Description Spaghetti squash is easily prepared in the oven–just cut it in half and bake it until the skin is easily pierced with a fork. You can then use it as a low-carb pasta substitute or turn it into salads. I often just eat it simply with some Parmesan cheese and olive oil. If you … Read more
Description A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Ingredients 1 (16 ounce) package spaghetti 1 pound ground beef 1 onion, chopped 1 (32 ounce) jar meatless spaghetti sauce ½ teaspoon seasoned salt 2 eggs ⅓ cup grated Parmesan cheese 5 … Read more