Roasted Sausage and Sauerkraut
Description A classic Eastern European dish made quick and easy- from Russ Crandall of The Domestic Man. Ingredients 2 (13 ounce) packages smoked kielbasa sausage, cut into bite-size pieces 1 medium onion, thinly sliced 1 (32 ounce) package sauerkraut, drained 1 tablespoon olive oil 1 tablespoon butter, melted ½ teaspoon black pepper ¼ teaspoon caraway … Read more