baked salmon with bourbon glaze

Bourbon-Glazed Salmon and Baked Asparagus

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Description This recipe is a surefire way to eat right, feel good, and maintain a light midsection while most importantly getting full. It’s the perfect bourbon-glazed combination of good fats from fish (protein) and green veggies, leaving out starch to minimize carbs. Ingredients 1 bunch fresh asparagus, trimmed 4 (6 ounce) salmon fillets olive oil … Read more

Salmon with Brown Sugar and Bourbon Glaze

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Description This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus. Ingredients 4 tablespoons butter ½ cup dark brown sugar 4 (6 ounce) salmon steaks ⅓ cup bourbon whiskey Instructions Melt butter in a large heavy skillet over medium heat. Stir in … Read more