Salmon en Papillote

Description Simple, healthy, and delicious, not to mention gloriously easy. You can’t go wrong when making salmon this way! Ingredients 4 (5 ounce) salmon fillets salt and freshly ground black pepper to taste 2 tablespoons olive oil 2 tablespoons balsamic vinegar 2 sprigs fresh dill, stemmed 4 slices lemon ½ (8 ounce) container creme fraiche … Read more

Salmon en Papillote from Frozen

Description There’s something upscale about salmon cooked en papillote. Don’t be afraid to use another type of fish either. Ingredients 2 (4 ounce) frozen salmon fillets 2 (13-inch) parchment paper sheets salt and ground black pepper to taste 1 tablespoon salted butter, melted 2 sprigs fresh oregano 1 lemon, sliced Instructions Preheat the oven to … Read more