baked pumpkin risotto recipe

Pumpkin Risotto

by

Description This creamy risotto with pumpkin is seasoned with thyme and parmesan for a perfect side dish on a chilly evening. Ingredients 4 cups hot water ½ cup dry white wine 4 teaspoons MAGGI® Instant Chicken Bouillon 1 tablespoon extra virgin olive oil 1 medium onion, finely chopped 2 cloves garlic, finely chopped 1 cup … Read more

Roast Pumpkin and Feta Risotto

by

Description This tasty dish combines the sweetness of roast pumpkin and salty taste of feta cheese to create a sensational risotto. Ingredients 3 ¼ cups peeled, cubed pumpkin 1 tablespoon olive oil 4 cups vegetable broth ½ teaspoon chopped fresh garlic 1 onion, diced 1 cup baby spinach leaves 6 ounces feta cheese, cubed salt and … Read more