Description Crispy, crunchy, and nutritious! I used Spanish sherry vinegar, but any vinegar you like the flavor of will work. I checked every 10 minutes or so and turned some pieces over. I also found I didn’t mind if there were a few softer parts on some of the kale leaves, I liked the combination … Read more
Description These are a low calorie nutritious snack. Like potato chips, you cannot stop at just eating one. They are great for parties and a good conversation topic. Ingredients 1 bunch kale 1 tablespoon olive oil 1 teaspoon seasoned salt Instructions Preheat an oven to 300 degrees F (150 degrees C). Line a rimmed baking … Read more