Baked Haddock

Description Haddock (or other white fish) is lightly breaded and baked. Parmesan adds a nice flavor. Quick and easy to prepare, it’s a nice alternative to deep frying. Ingredients ¾ cup milk 2 teaspoons salt ¾ cup bread crumbs ¼ cup grated Parmesan cheese ¼ teaspoon ground dried thyme 4 haddock fillets ¼ cup butter, … Read more