baked flounder with panko and parmesan

Description Here’s a simple but tasty flounder recipe. Serve with vegetables, a tossed salad, or rice. Ingredients 4 (4 ounce) flounder fillets ¼ cup butter, melted ⅔ cup grated Parmesan cheese 1 cup panko bread crumbs ½ teaspoon salt ground black pepper to taste 1 pinch dried thyme Instructions Preheat the oven to 400 degrees … Read more