baked coconut shrimp with spicy dipping sauce

Baked Coconut Shrimp with Spicy Dipping

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Description Butterflied shrimp dipped in coconut milk and coated with a panko and flaked coconut are baked until golden brown and served with a zesty orange-mustard dipping sauce. Ingredients Canola cooking spray 2 egg whites, beaten 1 pound large shrimp, uncooked ½ cup Silk® Coconutmilk Original ½ cup panko bread crumbs ½ cup sweetened flaked … Read more

Baked Coconut Shrimp

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Description This crunchy coconut shrimp is baked instead of fried, and so easy! Great for dinner or as an appetizer. I serve with orange marmalade for dipping. Ingredients 1 pound large shrimp, peeled and deveined ⅓ cup cornstarch 1 teaspoon salt ¾ teaspoon cayenne pepper 2 cups flaked sweetened coconut 3 egg whites, beaten until … Read more