Cajun Baked Catfish Dijon

Description Simple tasty baked fish recipe with that Cajun kick. Good for any flaky white fish fillets but catfish is the classic. Be careful how you mix the Dijon and the hot sauce, one overpowers the other or the two overpower the fish. I like to sprinkle some strong paprika (i.e. cayenne) at presentation for … Read more

Onion Dijon Crusted Catfish

Description Catfish fillets are seasoned with honey mustard and onion, then baked until golden brown in this easy main dish. Ingredients 1 onion, finely chopped ΒΌ cup honey Dijon mustard 4 (6 ounce) fillets catfish fillets garlic salt and pepper to taste dried parsley flakes Instructions Preheat the oven to 350 degrees F (175 degrees … Read more