Description I saw these being made on a cooking show on PBS they are very tender and buttery. You can freeze in muffin tins and pop in oven when needed. Ingredients 4 cups all-purpose flour ¼ cup baking powder 1 ½ cups butter, cut into large chunks 1 ¾ cups buttermilk 8 ounces crumbled cooked bacon Instructions … Read more
Description Nothing makes biscuits better than being smothered in a Southern-style bacon gravy. Delightful! Ingredients 4 thick slices bacon 1 cup milk, or as needed ¼ cup all-purpose flour salt and pepper to taste 1 (10 ounce) can refrigerated biscuit dough Instructions Preheat the oven to 400 degrees F (200 degrees C). Place biscuits in … Read more