Description Interesting combination of ingredients make it an ideal accompaniment to home-made soup, stew or light salad luncheon. Also school lunchboxes or brown-bagger’s lunch. Ingredients 2 cups all-purpose flour 3 ½ teaspoons baking powder 1 teaspoon salt 1 teaspoon paprika ¼ cup butter 1 egg 1 cup milk 1 cup shredded Cheddar cheese ⅔ cup raisins … Read more
Description Practically a meal in a muffin, these corn muffins are made with mustard, shredded Cheddar cheese, and crumbled bacon. Ingredients Crisco® Original No-Stick Cooking Spray 1 (6 ounce) package Martha White® Cotton Country™ Cornbread Mix 1 teaspoon dry mustard ½ cup milk ½ cup sour cream 1 large egg, beaten 1 cup shredded sharp … Read more
Description Mm!!! I took care in making these into a perfect combination of flavors. A great muffin for breakfast, brunch, lunch, with soup or for a tasty snack. In our home they’re gobbled up fast! Everybody LOVES these – You will too! Enjoy! Ingredients 6 thick slices bacon 2 cups all-purpose flour 1 ½ tablespoons white … Read more