Description My friend knows I hate Brussels sprouts. She gave me this recipe. These are fab! Ingredients 4 slices bacon 1 small red onion, thinly sliced ¼ teaspoon salt ¾ cup water 1 teaspoon Dijon mustard 1 pound Brussels sprouts, trimmed, halved lengthwise, and thinly sliced 1 tablespoon cider vinegar ½ cup crumbled Gorgonzola cheese, … Read more
Description This is a great side dish to serve with any grilled meat item or other vegetable dishes. I get many requests for this when catering. People who normally don’t like Brussels sprouts love these! Ingredients ¼ cup butter 2 tablespoons olive oil 1 onion, minced 1 tablespoon minced garlic 2 pounds Brussels sprouts, trimmed … Read more
Description This very quick and flavorful side dish is easy for everyday dinner, but nice enough to serve for Thanksgiving! Ingredients 6 slices bacon ½ tablespoon olive oil 3 shallots, chopped 1 (16 ounce) package frozen Brussels sprouts, thawed and halved Instructions Cook the bacon in a large skillet over medium-high heat until crisp; drain … Read more