Description My husband says this tuna salad is even better than his mother’s. Not too pickly tasting, mild with a nice blend of flavor. You can add more mayo for a creamier salad. Ingredients 4 (5 ounce) cans tuna, drained 5 hard-boiled eggs, chopped ½ cup chopped sweet onion 1 stalk celery, chopped ¾ cup … Read more
Description This modern take on a classic favorite includes crunchy walnuts and has 47% less calories than traditional tuna salad. The light mayonnaise simply complements the tender tuna and crunchy celery and apples making this tuna salad light, fresh and flavorful! Ingredients 1 (6 ounce) can white meat tuna, packed in water 1 large stalk … Read more
Description This is my friend Julian’s recipe for Tuna Salad. It is a spicier and heartier alternative to the mundane, mayonnaise-saturated Tuna Salad that most have grown accustomed to. Ingredients 4 (5 ounce) cans tuna, packed in olive oil 1 red onion, diced 1 orange bell pepper, diced 1 red bell pepper, diced 1 (15 … Read more