Shrimp in Avocado Cream Sauce
Description I invented this to get a thick, creamy sauce without flour. Feel free to use pre-packaged guacamole instead of mashed avocados. Ingredients ¼ cup butter 2 cloves garlic, finely chopped ½ cup heavy cream ½ cup mashed ripe avocado ½ pound large shrimp, peeled and deveined ground black pepper to taste Instructions Melt the … Read more