Vegetarian Greek Avgolemono Soup

Description This vegetarian Greek lemon soup (also known as Avgolemono soup) is comforting and delicious. Ingredients 8 cups water 1 pound leeks, white and light green parts only, chopped 2 ½ tablespoons vegetable base (such as Better Than Bouillon® Seasoned Vegetable Base) ⅔ cup uncooked jasmine rice 4 large eggs 6 tablespoons lemon juice, or more … Read more

Greek Lemon and Chicken Soup (Avgolemono)

Description A copycat recipe of my favorite Greek restaurant. Creamy (but dairy-free) chicken and lemon soup. Delicious on its own or served with a Greek salad and bread or pita. Ingredients 2 tablespoons olive oil ½ medium carrot, diced ½ medium red onion, diced ½ stalk celery, diced 1 clove garlic, minced 2 (32 ounce) … Read more