Skordalia

Description This is a nice traditional Greek garlic spread. It goes well with fish as a sidedish or with pita bread as snack. Ingredients 4 large potatoes, peeled and cubed ¼ cup minced garlic ⅓ cup distilled white vinegar 1 ½ cups olive oil salt to taste Prep Time: 20 mins Cook Time: 20 mins Total … Read more

Skordalia (Greek Garlic Potato Dip)

Description Not only is this a fabulous dip for vegetables and breads and things like that, it’s also served as a side dish for things like fried fish and grilled meats–so this stuff is as versatile as it is easy to make. Ingredients 1 ¼ pounds russet potatoes 6 cloves garlic, sliced, or to taste 1 … Read more