Greek Saganaki

Description Serve this pan-fried feta cheese with slices of ripe, red tomatoes and lemon. Ingredients 8 ounces feta cheese 1 egg 1 teaspoon finely chopped fresh oregano ½ cup all-purpose flour 2 tablespoons olive oil freshly ground black pepper 2 large ripe tomatoes, sliced 1 lemon, cut into wedges Instructions Slice feta into 2×3/8 inch … Read more

Shrimps Saganaki (Greek Recipe)

Description This is a Greek starter recipe that is also eaten as an ouzo ‘meze’ (snack). It is a delicious dish that I’d only tried in restaurants but when I tried to make it at home I found out I made it as good and delicious. With a small alteration of adding pasta you can … Read more