Adobo Chicken with Ginger

Description This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed … Read more

Authentic Chicken Adobo

Description Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice. Ingredients 2 cups coconut vinegar ½ cup soy sauce 1 head garlic, peeled and coarsely chopped 10 bay leaves 1 tablespoon garlic powder … Read more