Bacon, Asparagus, and Cheese Sandwiches

Description When I was a kid my sister and I LOVED when my mom made these. We would always argue about the order the ingredients should go on the toast. (Of course, I’m submitting this in the order I liked.) It was also a good way to get us to eat asparagus. Ingredients 8 slices … Read more

Chef John’s Bacon and Asparagus Dutch Baby

Description I’m seeing lots of savory, non-breakfast versions of Dutch Babies on menus lately, so I thought I’d try it with this amazing bacon and asparagus version. The best pan to use is a 12-inch cast iron skillet. Ingredients 3 large eggs ⅔ cup milk ½ cup finely grated Parmigiano-Reggiano cheese (not packed) ½ cup … Read more