Description Start with a salad of smoked salmon and watercress. Try to buy the commercial bagged watercress that already has been cleaned to speed things along, or you may substitute other mixed salad greens. (I like to make sure there are some bitter ones, such as radicchio and arugula, along with milder greens, such as … Read more
Description This is a light summer pasta salad that utilizes only a few ingredients, but is very tasty. I eat it year ’round because it’s low fat and super tasty! Ingredients 1 (8 ounce) package farfalle pasta ½ cup fresh steamed asparagus tips 1 ounce smoked salmon, chopped 1 lemon, juiced 1 tablespoon chopped pistachio … Read more
Description Salmon grilled with a light seasoning of spices with the sweetness of maple syrup! I served with rice and baby carrots. Ingredients cooking spray 1 pound salmon 2 tablespoons maple syrup 1 teaspoon Creole seasoning salt and ground black pepper to taste 1 tablespoon butter, cut into small chunks Prep Time: 10 mins Cook … Read more
Description This is one of our favorites! A truly fabulous, tasty salad! Ingredients 1 pound asparagus, trimmed and cut into 1-inch pieces ½ cup pecans, broken into pieces 2 heads red leaf lettuce, rinsed and torn ½ cup frozen green peas, thawed ¼ pound smoked salmon, cut into 1-inch chunks ¼ cup olive oil 2 … Read more