Description This easy to prepare noodle salad has plenty of seeds, nuts, greens, chicken, and vegetables. Ingredients 1 (3 ounce) package ramen noodle pasta, crushed 2 tablespoons butter, melted ½ cup sunflower seeds ½ cup pine nuts 3 cups shredded bok choy 5 green onions, thinly sliced 1 cup diced, cooked chicken breast meat 1 … Read more
Description This is a beautiful and flavorful salad with a fresh ginger dressing. The cap of the shiitake mushroom has a meaty flesh with a lot of flavor; reserve the tough stems for stocks. White or cremini mushrooms can be substituted. These are less expensive, but not as flavorful. Ingredients 8 ounces capellini pasta ½ … Read more
Description This makes seven 1-cup servings. Ingredients 1 pound ground beef ¾ cup seashell pasta 4 cups shredded napa cabbage 1 ½ cups shredded carrots 1 cup sliced green onions 2 tablespoons soy sauce 2 tablespoons red wine vinegar 1 tablespoon honey 1 tablespoon lemon juice 1 tablespoon olive oil ½ teaspoon red pepper flakes Prep … Read more