Warm Bok Choy, Beet and Feta Salad

Description Straying from bok choy’s usual Asian flair, this lovely bright pink salad has a rich feta flavor with a fresh clean finish. The bok choy provides a nice crunch while the beets keep the tones earthy, with the feta and garlic to sharpen the flavor. Ingredients 4 small beets, trimmed, leaving 1 inch of … Read more

Rosie’s Bok Choy Salad

Description Crunchy bok choy is drizzled with sweetened soy vinaigrette and speckled with toasted almonds, sesame seeds and ramen noodles. Ingredients ½ cup red wine vinegar ½ cup olive oil ½ cup white sugar 1 tablespoon soy sauce ¼ cup margarine ¼ cup blanched slivered almonds ¼ cup sesame seeds 2 (3 ounce) packages ramen … Read more