Apricot Nut Bread

Description If you like apricots–you’ll love this one. Ingredients 1 (15 ounce) can apricot halves ⅓ cup shortening ½ cup white sugar 2 eggs 1 ¾ cups sifted all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt ½ cup chopped walnuts Servings: 12