apple bread pudding with fresh apples

Apple Bread Pudding

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Description Baked apples in sweet, soft bread is a sweet snack for fall. You can leave the skin on the apples for more color. Ingredients 1 (14 ounce) wide loaf French bread, crust removed and bread cut into 2×1-inch cubes 2 tablespoons butter 2 apples – peeled, quartered, cored, sliced crosswise into 1/4-inch thick pieces … Read more

Gramma’s Apple Bread Pudding

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Description This bread pudding is the ultimate in comfort food from Gramma’s kitchen. It is great for using up bread and apples. Enjoy! Ingredients 4 cups soft bread cubes ¼ cup raisins 2 cups peeled and sliced apples 1 cup brown sugar 1 ¾ cups milk ¼ cup margarine 1 teaspoon ground cinnamon ½ teaspoon vanilla … Read more